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What is Pure
Karbolyn™?
What
makes Pure Karbolyn™ unique?
*What
makes Pure Karbolyn™ unique is that it is processed using a patent pending
“Enzymatic Milling Process”. This
special processing helps Pure Karbolyn™ yield a very fast gastric emptying rate
(GER). An exceptional GER allows
Pure Karbolyn™ to rush through the stomach and into the blood stream
quicker than any other
carbohydrate on the market.
This high tech carbohydrate actually moves through the stomach
80% faster
than dextrose or sugar.
The carbohydrate is quickly absorbed as glycogen & acts as an I.V. drip
supplying additional energy reserves to the body.
*Pure
Karbolyn™ drops quickly through the stomach and creates a “vacuum-like” state
pulling nutrients swiftly into the bloodstream.
Because Pure Karbolyn™ is precisely the right size for absorption,
nutrients and glucose are now readily available for muscle uptake at nearly
twice the speed than other carbohydrates.
*The food source to produce Pure Karbolyn™ is potato, rice & corn.
Through research we have found that these food sources are ideal for
rapid glycogen loading & work well with our enzymatic milling process. The
finished product is a modified molecular mass polysaccharide that is absorbed
very quickly with out any side effects, stomach bloating or discomfort.
*Pure Karbolyn™ is a very dense, concentrated form of carbohydrates. Gram for
gram the energy concentration of Pure Karbolyn™ is far greater in terms of
energy output than any other carbohydrate available today.
When is the
best time to take Pure Karbolyn™?
How much
Pure Karbolyn™ should I take?
What is the
difference
between Waxy Maize Starch & Pure Karbolyn™?
**This may be very disappointing to waxy maize starch users!
Pure Karbolyn™ Vs. Waxy Maize Starch
Be Careful. If your carbohydrate supplement looks like “powdery”, cheap, unprocessed cornstarch (like the stuff you can buy at the grocery store) it probably is! This unprocessed starch is NOT going to give you the rapid absorbing, glycogen loading results you are looking for.
Did you ever wonder where the “Waxy Maize” hype came from?
The
“Bandwagon effect” Def: Waxy maize starch simply was a created “FAD” only because supplement companies could not get their hands on the real deal, Vitargo®. The Swedes who owned the patented rights to Vitargo® were extremely selective in who they would let license out their engineered carbohydrate to. Professional Supplements was honored to have rights to Pure Vitargo® for a couple years before the Swedes gave the exclusive rights away to Energy8®. When “Vitargo®” was gaining popularity in the U.S. the starch source that the Swedes used to manufacture their product was from waxy maize starch. Prior to using waxy maize starch, the Swedes used potato starch and now they currently use barley starch to make Vitargo®. When the supplement companies could not get their hot little hands on real Vitargo® they were forced to use the ingredient on the Vitargo® label, which (at that time) was waxy maize starch.
What these supp giants failed to realize however, was that the ingredient
was not the magical factor in this engineered carbohydrate; it’s
all in the processing! The
rapid glycogen uptake that is desired from Vitargo® is not from the waxy
maize starch ingredient, its from the patented Vitargo® processing.
If
unprocessed/unrefined powdery waxy maize was beneficial to athletes,
Professional Supplements would have thrown it into a jug and sold it years ago.
We would have saved a ton of money!
Unprocessed waxy maize starch is incredibly cheap. It costs under $1.25
per pound! This unprocessed starch does nothing for rapid glycogen
loading and nutrient absorption.
Sorry, but it’s the truth.
If you are wondering if you have been buying cheap unprocessed starch, you can
tell immediately when you open up your container.
It looks just like ultra powdery cornstarch.
What is sad is that there is a very good chance it is plain old
unprocessed starch.
The main problem with unprocessed waxy maize starch is that it has not been
accurately processed to attain rapid absorption into the blood stream.
Waxy maize does “drop” through the stomach very quickly, but then it just
sits there and the body has a difficult time absorbing the molecule because it
has not been suitably
modified for quick absorption.
If you are not “feeling it” from your
waxy maize starch don’t be surprised.
You are better off baking muffins with waxy maize starch than using it
as a “performance” carbohydrate! These companies are making a fortune off of
you and it is time you know the truth. The true difference between any unprocessed starch and Pure Karbolyn™ is that Pure Karbolyn™ uses multi-stage enzymatic processing to reach optimal molecular size. This new patent pending processing yields a carbohydrate engineered for quick gastric emptying and rapid absorption into the blood stream. Once the starch is fully processed you can see, taste and feel the difference!
Don’t just take our word on it, see what other athletes are saying: "Pure Karbolyn worked wonders for me during my pre-contest diet. I went from 17.5% body fat to 3% body fat in just 15 weeks. I took one scoop before, during, and after every workout, and it helped fuel my workout performance better than any other product. My energy sustained longer and my pumps felt so much fuller. Pure Karbolyn has now become a mainstay for all my workouts, and I recommend it for all hardcore bodybuilders who want real results." -Kene Chinweze, Novice Heavyweight Bodybuilding Champion "I have been using Pure Vitargo® as a pre-workout and post-workout drink for the last 2 years and seen good results from that product. Since using Pure Karbolyn™ by Professional Supplements my workouts have been longer, harder, and most noticeably my recovery time has been much better. I consume 1 scoop pre-workout and 2 scoops post. This product mixes well and does not leave you tired or bloated after consumption. And I can actually see the fullness stay with my muscles hours after my workout like I am still pumped! Pure Karbolyn is by far a superior product to other post workout drinks and I will continue to use it and watch my workouts and results progress!" -Dain Yerckie, Milwaukee WI "If you have ever tried Professional Supplement products, then you know they make quality supplements!! Pure Karbolyn is an amazing product; if you want a product that lives up to its quote "The Next Generation Carbohydrate" this is it. I have never taken a carbohydrate that gives me so much energy, and keeps me swollen for such a long time. The beauty behind Pure Karbolyn is you know it works, because you can feel it working." -Nate Johnson, Supplement Junkie
“The
difference with Pure Karbolyn™ Vs. all other carbohydrates is that I can
see the difference when I open up my
container, I can taste the difference
when I drink it, & most importantly, I can feel
the difference when I train on it!
The glycogen upload and recovery are simply incredible with Pure Karbolyn™” -Art Atwood, IFBB Pro Bodybuilder How to Carb load with Pure Karbolyn™ for your nextbodybuilding competition or athletic event
Pure Karbolyn™ acts like a pump and literally pulls water quickly and efficiently into the muscle tissue where it belongs. This “pump effect” gives the body builder that full, round, rock-hard looking muscle that fans, photographers and judges love! Pure Karbolyn™ helps keep the stomach small and tight whereas sugars will distend and bloat pulling water out of the muscle and into your gut. (Sugars can make you look soft! An absolute nightmare for a bodybuilder!) Here we will go over how to BLOW the minds of the judges and fans by properly loading with Pure Karbolyn™ to give you 1st Place in your next bodybuilding competition!
Carbing up
with Pure Karbolyn™ Example for a 200 pound competitor (assuming Saturday is contest day)
*Please note. Some bodybuilders are very “carb sensitive” meaning that
they fill up rather quickly with carbohydrates.
This is usually true for endomorphic and meso/endomorphic body types.
Those athletes should consider using half the recommended servings above
and also do a “test” run 1 to 2 months prior to the competition. Pre-Contest Tips: *On carb up days, carbs should be taken every 1.5-2 hours throughout the day. Alternate Pure Karbolyn™ with solid carbohydrates. The remaining amount of carbs should be from rice, and potatoes. *Keep your sodium intake high up until Thursday. Don’t add any sodium to your foods on Thursday and Friday. *Drink 3 gallons of water through Wed night. 1.5 gallons on Thurs. Half gallon on Friday, mostly by 2p.m. Yes, your Pure Karbolyn™ will be thicker with that little amount of water. Then you should only drink 12 oz for the rest of the evening. *The majority of carbs on Friday are to be consumed by 2 p.m. After that 200 grams for the rest of the day. Oatmeal is preferred. You should increase fat intake on Friday evening (red meat). Add some low sodium peanut butter 6-8 tablespoons on Friday night as well. *By late Friday night you should look like you want to look on stage Saturday morning. Consume a light breakfast like oatmeal or rice cakes and 5 oz of chicken or beef. Only sip water if you need it. *Your last day for cardio should be on Tuesday. Continue to train with weights through Tuesday. Wednesday and Thursday just a little posing needed to help fill out your muscle tissue. *To enhance intra-cellular volumization, we recommend that you consume some BCAA, EAA, Glutamine and KreAlkalyn with each of your servings of Pure Karbolyn™. These ingredients will enhance muscle volumization and help muscle tissue appear larger on stage. The highest pharmaceutical quality BCAA/EAA, Glutamine, KreAlkalyn mixture can be found in our newest product Hyperbolic 10™. Hyperbolic 10™ also has the added benefit of insulin mimickers, which helps to pull nutrients into muscle tissue. This combination is a secret used by elite professional bodybuilders and will put you way ahead of your competition! **Make sure you start your diet 12-16 weeks out to ensure you have enough time to get to your desired level of body fat (conditioning). If you come to that final week before the show with excellent conditioning, Pure Karbolyn will give you that extra edge and help you win that 1st Place Prize! Stay focused and Make it happen
Carb Loading
for your next BIG Game or Athletic Event:
Here we will go over how to SUPER SATURATE you muscle tissue and liver with glycogen to give you PHENOMENAL energy, strength and stamina! Marathon, triathlon, running, football game, basketball, soccer, cross country skiing, hockey, etc. Example for a 200 pound athlete (assuming Saturday is competition day)
Competition Tips: *On carb up days, carbs should be taken every 1.5-2 hours throughout the day. Alternate Pure Karbolyn with solid carbohydrates. Stay mainly with rice, potatoes (white or sweet) & pasta. *Drink lots of water 1-2 gallons per day to keep yourself well hydrated. Keep your self well hydrated on the day of the competition, especially if it is warm outside. *On the day of the competition, do not eat a huge breakfast, keep it light. Mix up one serving of Pure Karbolyn into 40 oz of water and sip it before and during the race or match. If you have a half time or a break in between matches, drink 1 serving of Pure Karbolyn at half time. *After the race try and re-load as soon as possible by mixing 1 serving of Pure
Karbolyn with 20-24 oz of water. Try and get in some protein, preferably
isolated whey, 20-30 minutes after you drink your Pure Karbolyn. This will
guarantee you quick recovery from the competition and help prevent the risk of
over-training.
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