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Banana Pudding Pancakes

Banana Pudding Pancakes Recipe - ProSupps Kitchen Corner

Breakfast is the most important meal of the day, but it shouldn’t be boring!

Try these low carb, high protein Banana Pudding Pancakes to jump start your day!

Banana Pudding Pancakes

Ingredients

  • 1 scoop Banana Pudding PS whey
  • 2 egg whites
  • 1/4 cup unsweetened cashew milk
  • 1 tbsp Chocolate PB2
  • Dash of cinnamon

Garnish

  • Zero Calorie Walden Farm pancake syrup

Directions

  • Blend eggs whites in a blender until white and foamy. Add in unsweetened cashew milk and vanilla extract and blend.
  • In a separate bowl, mix a scoop of Banana Pudding PS Whey with a dash of cinnamon. Mix wet ingredients into PS Whey & cinnamon.
  • Cook on medium heat in a nonstick pan, or spray coconut oil onto pan.
  • Optional: add PB2 and zero calorie Walden Farms pancake syrup and enjoy!

 

Nutrition Facts:

32g protein

7g carbs

3g fat

Christina Radeka

@christinaefit

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